soup & salads

gazpacho 5

soup of the day 6

golden beets, hazelnuts, arugula & goat cheese 9

basque caesar with roasted garlic 8

garden salad with citrus vinaigrette 6

tapas

olives with roasted almonds 6

tortilla de papa 7

fried sweet potatoes 6

patatas bravas 5

patatas with truffle oil and cabrales 7

bacon wrapped dates with chorizo 9

grilled asparagus with jamon serrano 9

artichoke and goat cheese croquettes 9

camarones al ajillo with point toast in a white cream sauce 12

clams with roasted tomato, saffron and white wine 12

pulled pork and piquillo with toast 8

jamon serrano and manchego 8

crab croquettes 9

grilled octopus with warm potato salad, chorizo & capers 9

crostini with mushroom tapenade and goat cheese 8

piquillo stuffed with idiazabal 9

scallops wrapped in jamon serrano with corn remoulade 15

sugar chili prawn with Mediterranean remoulade 12

fried calamari 9

grilled lamb chops with mint & greens 15

flatbreads

bbq chicken 10

margherita with house made marinara 10

grilled flatbread with wild mushrooms and cheeses 11

entrees

braised short ribs roasted smashed potatoes 14

grilled salmon, chard, pocha beans and roasted tomatoes 13

grilled half chicken with root vegetables and baby carrots 16

paella of roasted vegetables 15

paella of seafood, chorizo and chicken (serves 2) 28

barbequed skirt steak 18

Chilean sea bass with steamed vegetables & paella rice 22

charcuterie 13

spanish cheeses 4 each
manchego, cabra al vino, idiazabal, tres leches, mahon, capri cheve, cabrales

gratuity of 18% will be added to parties of 6 or more